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Cold Appetizers
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Grapevine Garlic Bread
Homemade garlic bread topped with bruschetta |
$9 |
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Mozzarella Caprese
Fresh mozzarella, roasted peppers, red onions & fresh sliced tomatoes. |
$10 |
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Jumbo Shrimp Cocktail
Five succulent jumbo shrimp served with fresh lemon & homemade cocktail sauce. |
$12 |
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Pan Seared Sashimi Tuna
Sashimi tuna lightly crusted with peppercorns, pan seared, served rare on a bed of seaweed salad. |
$11 |
Hot Appetizers
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Mussels your Way
Fresh local mussels served the way you like them - with marinara, provencal or fra diablo sauce. |
$9 |
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Fried Calamari
Tender calamari rings and tentacles fried and served with our marinara sauce. |
$11 |
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Steamed Littleneck Clams
Twelve littleneck clams steamed in white wine & butter. Served Wallace style for add'l $2.50. |
$10 |
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Baked Clams Casino
Six top neck clams smothered with onions, peppers, bacon or garlic herb breading, then baked to perfection. |
$9 |
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Beer Battered Mushrooms
Lightly battered mushrooms fried golden brown, served with creamy horseradish sauce. |
$8 |
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Breaded Eggplant Melt
Fresh fried breaded eggplant topped with fresh mozzarella, bruschetta & balsamic glaze. |
$10 |
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Mozzarella Sticks
Served with marinara sauce. |
$8 |
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Gizmo
Our house baked bread with ricotta & proscutto & served with a side of marinara sauce. |
$9 |
Soup
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Soup du Jour
Call 609-296-7799 for daily selection & post choice in Special Instructions Field. |
$3 |
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Manhattan Clam Chowder |
$3 |
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New England Clam Chowder |
$3 |
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Baked French Onion Soup
One size only. |
$5 |
Entree Salads
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Grapevine Salad
Grilled chicken & bacon over tossed greens, tomatoes, cucumbers, olives & artichoke hearts. |
$10 |
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Caesar Salad
Crisp Romaine lettuce sprinkled with pecorino & romano cheese, topped with croutons and tossed in homemade Caesar dressing. Add grilled chicken for add'l $2.75. |
$8 |
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Wedge Salad
Wedge of ice burg lettuce wrapped with walnuts, bleu cheese crumbles, cucumber, cherry tomatoes & carmelized onions with a side of bleu cheese dressing. |
$9 |
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Soup & Garden Salad Combination
Your choice of Manhattan clam chowder or soup of the day and a garden Salad. |
$10 |
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Soup & Caesar Salad Combination
Your choice of Manhattan clam chowder or soup of the day and a Caesar salad. |
$10 |
Chicken
| Served with a salad and choice of Manhattan clam chowder, vegetable of the day, baked potato or choice of pasta |
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Chicken Marsala
Tender chicken breast sauteed with fresh mushrooms. Finished with Marsala wine demi glaze. |
$19 |
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Chicken Parmigiana
Tender chicken breast lightly breaded & fried topped with tomato sauce and melted mozzarella cheese. |
$19 |
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Chicken St. Thomas
Boneless breast of chicken sauteed with fresh spinach, Gulf shrimp and sea scallops, finished with a touch of Hollandaise sauce. |
$23 |
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Chicken Francaise
Chicken breast lightly battered and served in a white wine lemon sauce. |
$19 |
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Chicken Scarparella
Breast of chicken, sausage & mushrooms tossed in a blush sauce. |
$19 |
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Chicken Piccata
Breast of chicken, sauteed mushrooms & capers in a garlic & lemon sauce |
$19 |
Beef
| Served with a salad and choice of Manhattan clam chowder, vegetable of the day, baked potato or choice of pasta |
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Filet Mignon (8 oz.)
Finished with a mushroom brandi demi glaze beamaise or Hollandaise. |
$25 |
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Filet Mignon (10 oz.)
Finished with a mushroom brandi demi glaze beamaise or Hollandaise. |
$29 |
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Grapevine Sizzler
16 oz. rib eye steak topped with sauteed mushrooms and onions finished with a brandy demi-sauce, all brought to you on a sizzling platter. |
$28 |
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Tournedos a la Grapevine
Two 5 oz. filet mignon medallions grilled to perfection. Served on Holland rusk and topped with jumbo lump crabmeat. Finished with a touch of beamaise sauce. |
$32 |
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Prime Rib (12 oz. Regular Cut)
Our famous prime rib, seasoned and slow roasted to perfection. |
$20 |
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Prime Rib (16 oz. Executive Cut)
Our famous prime rib, seasoned and slow roasted to perfection. |
$28 |
Veal
| Served with a salad and choice of Manhattan clam chowder, vegetable of the day, baked potato or choice of pasta |
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Veal Francaise
Veal medallions lightly battered and served in a white wine lemon sauce. |
$23 |
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Veal St. Thomas
A scaloppini of veal sauteed with fresh spinach, Gulf shrimp and sea scallops, topped with Hollandaise sauce. |
$28 |
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Veal Oscar
Sauteed scaloppini of veal topped with fresh asparagus spears and jumbo lump crabmeat, with a touch of beamaise sauce. |
$29 |
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Veal Parmagiana
Scaloppine of veal delicately breaded and lightly fried, topped with tomato sauce & melted mozzarella cheese. |
$23 |
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Veal Marsala
Veal medallions sauteed with fresh musroom and finished with Marsala wine sauce. |
$23 |
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Veal Piccata
Scaloppini of veal sauteed mushrooms & capers in a garlic & lemon sauce |
$23 |
Pork
| Served with a salad and choice of Manhattan clam chowder, vegetable of the day, baked potato or choice of pasta (unless otherwise noted) |
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Sausage & Peppers
Sweet italian sausage & peppers tossed in a sweet tomato sauce. |
$18 |
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Broiled Pork Chops
Two center cut pork chops grilled to perfection. |
$18 |
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Country Style Pork Chops
Two center cut pork chops grilled, topped with peppers, onions, mushrooms & potatoes, finished with a balsamic Rosemary glaze. |
$20 |
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Pork Chops Murphy
Two center cut pork chops in white wine sauce with potatoes, peppers & onions, served hot or mild. |
$20 |
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Sausage & Chicken Murphy
Sausage & Chicken in white wine sauce with potatoes, peppers & onions, served hot or mild. |
$20 |
Seafood
| Served with a salad and choice of Manhattan clam chowder, vegetable of the day, baked potato or choice of pasta (unless otherwise noted) |
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Stuffed Flounder
Filet of flounder stuffed with crab imperial topped with special sauce and baked to perfection. |
$26 |
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Baked Crab Imperial
Jumbo lump crabmeat, topped with a mayonnaise glaze and baked to perfection. |
$23 |
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Cheesy Crab Casserole
Crab imperial blended with imported cheeses and baked to perfection. |
$23 |
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Captain's Platter
Fried flounder, shrimp, scallop & crab cake. |
$28 |
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Seafood Combination
Fish fillet, shrimp, scallops, mussels and clams over lingiuni. Served Bordellino, Marinara or Fra Diablo - your choice |
$28 |
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Seafood Broil
Jumbo shrimp, scallops, tilapia fillet, stuffed mushrooms, clams casino and clams imperial, broiled to perfection in a light lemon & white wine sauce. Add a 6 oz. lobster tail for add'l $17.95. |
$25 |
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Maryland Style Crab Cakes
Two jumbo lump crab cakes breaded and fried to a golden brown. |
$23 |
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Flounder
Fresh filet of flounder broiled to perfection with white wine and lemon butter, breaded and fried golden brown or parmigiano. |
$19 |
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Sea Scallops
Tender large sea scallops broiled with white wine and lemon butter or breaded and fried golden brown. |
$25 |
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Salmon Imbotita
Stuffed with fresh mozzarella and topped with a fresh tomato garlic basil sauce. Finished with a balsamic glaze. |
$19 |
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Sesame Tuna
Pan seared tuna with a black & white sesame crust. Drizzled with teriyaki glaze and served over wasabi mashed potatoes. |
$24 |
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Jumbo Gulf Shrimp
Jumbo Gulf shrimp baked with butter, lemon & white wine, delicately breaded and fried golden brown or parmigiano. |
$23 |
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Twin Lobster Tails
Two 6 oz. Brazilian lobster tails broiled to perfection and served with drawn butter. |
$42 |
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Shrimp & Mussels Fra Diablo
Jumbo shrimp & Maine mussels simmered in a spicy plum tomato sauce tossed with linguini pasta. |
$25 |
Pasta
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Penne Primavera
Sauteed fresh garden vegetables tossed with penne pasta in our marinara sauce. |
$14 |
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Lasagna
Meat & cheese layered lasagna noodles baked in tomato sauce & mozzarella cheese. |
$14 |
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Fettuccini Alfredo
Fettuccini noodles tossed in a creamy cheese sauce. Add chicken ($3) or shrimp ($6). |
$14 |
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Penne w/ Vodka Sauce
Pink cream sauce with a hint of vodka, tossed with pecorino romano cheese. Add chicken ($3) or shrimp ($6). |
$14 |
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Linguini w/ Clam Sauce
Red or white. |
$15 |
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Eggplant Parmigiana
Our delicious eggplant layered with tomato sauce and mozzarella cheese, served with pasta. |
$14 |
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Eggplant Tower
Breaded eggplant layered with roasted peppers, spinach & mozzarella cheese served over marinara sauce. |
$14 |
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Gnocchi Mariner
Gnocchi pasta in a plum tomato sauce tossed with crab meat, baked with fresh mozzarella. |
$19 |
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Cavetelli & Broccoli
Broccoli sauteed in garlic & olive oil tossed with cavetelli pasta. Add chicken ($3) or shrimp ($6). |
$14 |
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Baked Ziti
Penne pasta tossed with ricotta & tomato sauce baked with mozzarella. Add chicken ($3) or shrimp ($6). |
$12 |
Beverages
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Bottled Soda (20 oz.)
Coke, Diet Coke & Sprite. |
$1.75 |
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1 Liter Soda
Coke, Diet Coke & Sprite. |
$1.95 |
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2 Liter Soda
Coke, Diet Coke & Sprite. |
$2.75 |
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Peak Tea
Iced Tea, Green Tea & Unsweetened Tea. |
$1.75 |
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Bottled Water (20 oz.) |
$1.75 |